100 MileTable
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100 Mile Table Pop Ups

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ORCHARD ESTATE

We helped the good folk at Clunes’ beautiful Orchard Estate celebrate the launch of their incomparable venue -a great day of food, wine and Byron’s best company. We started with freshly shucked oysters and tuna tataki, moved to smoked duck and pickled squid salad then onto slow roasted lamb shoulder with caramelised blood oranges. A pavlova bar - that is all!

Earlier Event: July 29
A MID WINTER CHRISTMAS
Later Event: February 9
SMOKE AND FIRE