100 MileTable
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100 Mile Table Pop Ups

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ITALIAN

The lovely Rosa presented food from her homeland- cooked with such love and attention…foccaccia alla barese, roast peppers with straciatella, fish ravioli and stuffed calamari. To finish - frozen torrone with olive oil crunch and sugar peaches.

Earlier Event: May 10
MOTHERS DAY
Later Event: July 29
A MID WINTER CHRISTMAS