Catering is our thing. Creating beautiful weddings, unique celebrations and unforgettable events is what we truly love to do. Whether an intimate table for 10 on a candle lit balcony or a 250 guest extravaganza in a hay bale filled barn, we work closely with you to create the perfect experience for you and your guests.
Menus are seasonal, local and fresh with a focus on sustainability. Our service is second to none – we pride ourselves strongly on the quality of our staff both back of house and front – and have hand picked Byron’s finest.
100 Mile Table also has the catering licence at the newly refurbished Byron Bay golf club. If you're looking for a relaxed wedding with a backdrop of beautifully manicured lawns and a setting sun we'd love to talk with you about hosting your wedding there.
DOWNLOAD OUR EVENT catering BROCHURE HERE
SOPHIE & NICK
Wow! What a wonderful day made so amazing by your beautiful food! We couldn’t have wished for a more magical evening with such lovely service. We adored everything you contributed to our wedding and our friends and family were so impressed. Thank you for being so talented, easy and helpful in the planning and on the day.
COURT & ZAC
You guys are total rockstars! I never thought it was possible to become so obsessed with our wedding caterers. You guys completely blew us away. It was such a gift to work with two people who, so clearly, love what they do. The entire experience we had with 100 Mile Table, was second to none. From the very first email, we knew you guys were awesome.
ANGIE & DARREN
100 Mile Table absolutely knocked it out of the ball park for us on our wedding day. From the DELICIOUS locally sourced food, the professional wait staff and gorgeous food presentation to the ability to manage weather changes and last minute chaos - these guys went above and beyond to make our wedding the most magical and memorable day possible.
ANGE & TOM
Thank YOU so much for being a part of our wedding and for being the best caterers EVER! Everyone was raving about the food, and all your staff were so amazing.
SECRET WEAPON CAKES
An avid baker, Emily has always loved to create delicious recipes for her friends and family. Soon after moving to Australia from New Zealand, she began baking meringues, cakes and all sorts of treats for 100 Mile Table (she is married to Jeremy) and quickly assumed the alias of ‘The Secret Weapon’ to keep her identity a bit of a mystery.
Three years on, the name has stuck and you can now find Emily baking up a storm on her Instagram account; @secretweaponcakes. From wedding and birthday cakes, cupcakes and meringues, she enjoys creating treats for all occasions. Her focus is on flavour and producing a delicious tasting cake with the best ingredients available, simply and elegantly decorated with the likes of fresh or edible flowers and mini meringues. You can contact Emily at firstname.lastname@example.org for all enquiries.