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Portugal here we come!

Announcing our next pop up dinner!

Thursday August 17 - yep, that's next week people!

With our chef Bryce recently back from a month in Portugal, surfing, eating, cooking, swimming, surfing again and then eating some more after a leisurely shop at those super cool Portugese food markets, he’s bursting at the seams and inspiration is at an all time high! 

Tickets are $60 per person for a long banquet style feast. BYO.

Please email food@100miletable.com to claim your space. We look forward to seeing you across the table.